A modern restaurant with a mock bar for Food and Beverage training. Here the students learn the skills of various table settings, the art of order taking and suggestive selling. serving Food and Beverages and situation handling.
Quality Education and Holistic Development for Assured Success in Corporate World at Affordable Fees
ISO 9001 : 2015 Certified Institutes & Accredited by NVT - QC, ANAB & IAF. [ NAAC Accredited ]
Recognition of College Under Section of 2 (f) of the UCG Act, 1956.
Jain Religious Minority InstitutionCourses after 12